Customers & Comments
At Blue Bay Gourmet, we're really proud of our reputation.
“During a 25 year career purchasing and receiving wholesale products for commercial kitchens in London, Melbourne and Sydney I know what gives a supplier a point of difference. The high pressure environments of modern food retail businesses don’t always allow us the time to check every detail. We rely on trustworthy suppliers to provide timely, high quality good value products. Blue Bay Gourmet is probably the only supplier of dry, frozen and chilled products in the Northern Rivers of NSW who still upholds the values of the service industry. If you’re going to deliver to your customers you need a supplier who is going to support you.”
Christian Poulsen, Chef/Proprietor, Belongil Bistro, Byron Bay
"The personal service and willingness to source and deliver quality ingredients at competitive prices is the reason Targa chooses to use Blue Bay Gourmet."
David Prowse, Head Chef, Targa, Byron Bay